Name: Roast Beef with Mushroom Sauce
Yield: 3-4 orang
Cuisine: Indonesian
Ingredients: 500 gram tenderloin round beef; 10 gram garam; 3 gram garlic powder; 3 gram lada; Olive oil; 100 gram yellow mustard; Dried rosemary; Wortel; Bombay; Tomato; 40 gram salted butter; 250 gram susu UHT; 30 gram terigu; 60 gram jamur champignon; 7 gram penyedap; 5 gram garam; 3 gram black pepper

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